Posted on

Sesame Ginger Beef Stir Fry

Sesame Ginger Beef Stir Fry

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Dish
Servings 2 People


  • 1 Tablespoon butter w/olive oil
  • 1 Teaspoon finely chopped fresh garlic
  • 1 lb. beef stir-fry strips*
  • 3 cups broccoli florets
  • ½ cup Cornet Bay Sesame Ginger Sauce
  • 1 14-to-15 oz. can baby corn drained, cuthalf,
  • Cooked noodles or rice


  • Melt butter with olive oil in 12-inch skillet until sizzling; add garlic. Cook over medium heat 1 minute. Add beef strips; continue cooking, stirring occasionally, until beef is browned (5 to 6 minutes).
  • Add broccoli, Cornet Bay Sesame Ginger Sauce and baby corn. Cook; stirring occasionally, until broccoli is crisply tender (3 to 4 minutes).
  • Serve over rice or noodles.


*If precut beef stir fry strips are not available; use a piece of beef top round steak and thinly slice the meat across the grain into bite-size strips. Partially freezing the meat, about 20 minutes, before cutting will make it easier to slice into thin strips.