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Sesame Ginger Meatloaf

Sesame Ginger Meatloaf

Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Course Main Dish
Servings 2 People


  • 1.25 lbs. uncooked ground turkey
  • 2 eggs lightly beaten
  • 1 cup chopped onion
  • 1 cup finely shredded carrot
  • 1/2 cup panko bread crumbs
  • 1/4 cup Cornet Bay Sesame Ginger Sauce
  • 2 Tablespoons Cornet Bay Sesame Ginger Sauce


  • Preheat oven to 350°. Lightly coat a loaf pan with non-stick cooking spray and set aside.
  • In a mixing bowl, combine all the ingredients (reserve the 2 Tablespoons Sesame Ginger for the top of loaf) and mix well. Pat into the loaf pan.
  • Bake for 60 to 70 minutes or until the center of the loaf reaches 165°. Let stand for 10 minutes before removing from pan.
  • Serve with Pad Thai noodles or rice.